Skyler Reeves gets in the St. Patrick’s Day spirit at Access Hollywood Live, where he makes Billy Bush and Kit Hoover a Pickle Back, which Casey’s Irish Pub is serving up for the holiday.
Casey’s Irish Pub’s Signature Pickles
Ingredient List:
8 Cucumbers
0.5 Gallon of Water
0.5 Gallon of White Wine Vinegar
1.5 Cups Chopped, Fresh Dill
5/8 Cup Sugar
5/8 OZ Minced Garlic
2 TBLSP Kosher Salt
1 1/2 TBLSP Pickling Spice
1 1/2 TBLSP Red Chili Flakes
*Combine all ingredients in a large jar and let sit for 2 weeks.
Casey’s Pickle Back Shot
In separate glasses, pour 1 OZ. of Casey’s signature pickle juice (store bought dill pickles will do in a pinch) and 1 OZ. Irish whiskey.
*We recommend that you shoot the Irish whiskey and sip the pickle juice. The saltiness from the pickle juice really compliments the sweetness of the whiskey.
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