His recipes, below:
- David Kirsch’s Rice Stuffing
- David Kirsch’s Turkey Boosted with Herb Spread and Stock Injection
- David Kirsch’s No-Fat Hummus (appetizer)
- David Kirsch’s Red Pepper Almond Pesto (appetizer)
- David Kirsch’s Oven-Roasted Sweet Potato Chips
- David Kirsch’s Haricots Verts with Shallots and Almonds
- David Kirsch’s Cranberry-Persimmon Relish
- David Kirsch’s Almond Brittle with Apricots and Dark Chocolate
- David Kirsch’s Berry Tart with Whole Wheat Crust
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